Torres 10 Brandy 70 cl - Award Winning Premium Brandy - Aged In American Oak Barrels - 38% ABV

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U.S. Department of Agriculture and Department of Health & Human Services. Dietary Guidelines for Americans 2020–2025. No matter how you choose to enjoy Spanish brandy, it’s clear this centuries-old spirit is having a major moment. Spanish brandy makes a great substitute for cognac in classics,” she says, “as well as some American whiskey drinks. But Is Also Incredible Served Neat TORRES 10 & COLA. Pour 4 drops of Angostura into a snifter and stir to infuse it with the scent of the Angostura. Discard the liquid from the snifter. Add 6 ice cubes and 60ml of Torres 10. Pour in your favourite Cola. Stir gently, and decorate the glass with lemon peel TORRES BRANDY. Juan Torres Casals began to make aged brandy from the best white wines of Penedès (Barcelona). As part of the process, he distilled the wine and aged it in oak barrels. The work of Juan Torres was recognised and his brandies started to become synonymous with quality

Named for its location on Twenty Third Street in Renmark in South Australia’s Riverland. 23 rd St Distillery is known for paying tribute to traditions while being firmly entrenched in the modern world. The distillery makes many notable vodka, gin, and whiskey expressions, but we’re here to talk about its range of brandies. The most noteworthy is called Not Your Nanna’s Brandy, a rich, fruity, oaky, slightly spicy brandy. Bukovsky-Reyes SER, Lowe LE, Brandon WM, Owens JE. Measurement of antioxidants in distilled spirits by a silver nanoparticle assay. Journal of the Institute of Brewing. 2018;124(3):291–299. doi:10.1002/jib.496

Its impressive character means this is a brandy that should only be enjoyed neat or, at most, with ice. This sweet and smooth bottle is perfect to win over brandy novices right through to experts.

Spanish brandy comes from two different regions: Brandy de Jerez from hot and tropical Andalucia while Torres brandy hails from the Mediterranean climate of Catalonia. Spanish brandies are uniquely made with the Solera system, Jerez in American oak casks previously used for sherry and Torres in American and French oak. But give it a bit of time, and you’ll discover a world of rich new flavors and fascinating nuances. What’s the difference between brandy and cognac?

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Due to this hot climate, Spanish brandy has a grip to it, adds Maxime Belfand, Head Bartender at NYC’s Saxon + Parole, noting Spanish brandy’s “beautiful and strong aromas, usually very warm with cinnamon and vanilla notes.“ Traversy G, Chaput JP. Alcohol consumption and obesity: An update. Curr Obes Rep. 2015;4(1):122–130. doi:10.1007/s13679-014-0129-4 I think it’s always cool to take a new spirit and play with it in various classic recipes,” Vidal says. “If you just let the brandy shine and compliment it with other flavors that work well, you won’t have to complicate things.” There’s no limit to how long a brandy can age for – some of the finest bottles are aged for 20 to 30 years and promise a spectacular array of notes. How to drink Brandy and Cognac

Spanish brandies are made in Andalucia and Penedes, which have distinct climates, lending to their overall profiles.Finally comes the aging process. Brandy is typically aged in oak barrels to ensure flavor and quality. Some brandies, especially Spanish varieties, are aged using the Solera system, where the barrels are changed each year. After a period of aging, which varies depending on the country producing the liquid and the type of brandy, the spirit is bottled and prepared for retail. When a guest inquires about Spanish brandy, I always compare it to wine, this makes sense not only because it’s made with grapes but also because of the place the terroir, the climate,” explains Belfand. “Spanish brandy is a true representation of what a grape distilled spirit should be. As the spirit gets older the flavor evolves, it refines itself.” Throughout the drinking experience, enjoy further notes like caramel and coconut. It’s a bottle that’s well suited as an after-dinner drink, with its high-quality flavors and warming experience. It’s fruity and easy to drink, with a butterscotch finish that goes on and on. If you haven’t yet tried it, it’s sure to be a new favorite. The word Brandy comes from the Dutch word brandewijn, which literally means “burnt wine” – and it couldn’t be more straightforward, being as that Spanish brandy is distilled, or boiled, to be produced.